Welcome to
"A Little Birdie Told Me..." Tuesday!
If you're here to share a craft, recipe or project post,
you'll find the linky and the specifics on how to
join the party after the features below.
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This week, I have a little party favor for you!
Be sure to "Sign the Guestbook"
And take a Free Easter Scrap Sheet
with you before you leave the party.
Easter Scrap Sheet
(if you have any trouble downloading the scrap sheet, send me a message and I'll email it to you directly)
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Last week's party was small, but splendid
and the ode to spring continued
with some newly hatched creations...
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Carolyn of Homework always delights me
with her picture-perfect crafts and tutorials.
She has an incredible sense of style, and
I was so happy when she shared her tutorial
for this beautiful Paper Bird Centerpiece.
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transformed a batch of simple
papier mache craft eggs
into elegant , Pottery Barn
inspired Easter ornaments.
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Carlee of Ladybird Lane
is a good egg through and through
and this week showed her readers
how to make this gorgeous
little springtime dress!
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If you've been featured
(this week, or in a previous week)
feel free to grab a "featured on" button
from the sidebar.
feel free to grab a "featured on" button
from the sidebar.
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Now it's time to link-up and share your creativity!
Just 5 SIMPLE GUIDELINES:
1) COMMENT -- "Sign the Guestbook"
Please leave a comment letting me know that you've joined the party.
A comment is required
to be considered for a feature.
2) FOLLOW
Please leave a comment letting me know that you've joined the party.
A comment is required
to be considered for a feature.
2) FOLLOW
Be a "Follower" of Rook No. 17
3) LINK-UP
Link-up the URL of a specific post -- craft, recipe, DIY project, or anything else you'd like to show-off!
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oh my word, those are seriously adorable crafts! I really need to carve out some crafting time one of these days.
ReplyDeleteThanks for hosting : )
ReplyDeleteI always love reading Carolyn's blog too. Her paper bird is so sweet and the paper mache eggs are completely adorable! Love them!
ReplyDeleteI'm linked up! Thanks again for hosting!
ReplyDeleteThose are all really nice features! Thanks for hostessing.
ReplyDeleteWhat wonderful features! Thanks for hosting!!! I added my upcycled spoon garden markers this week.
ReplyDeleteThank you so much for hosting! I added my Jenga mirror and a fun recipe!
ReplyDeleteThank you so much for this post. I want to let you know that I posted a link to your blog in CBH Digital Scrapbooking Freebies, under the Page 5 post on Apr. 19, 2011. Thanks again.
ReplyDeleteThanks for hosting, and thanks for featuring my dress, I really appreciate it!
ReplyDeleteCarlee
www.ladybirdln.com
Such lovely links, Thanks for hosting!
ReplyDeleteThose paper mache eggs are seriously adorable! Hhhhmmm wonder if I have time to make some this week? Might have to go on next years list:-)
ReplyDeleteDid I miss the party last week!? I think I did. But I linked up this week: a fresh strawberry-lemon curd tart. And I can't wait to use the Easter sheet. Thank you, Jenn. xoxo ~Camilla, Culinary Adventures with Camilla
ReplyDeleteThis is the first time I have linked up here! Thanks for hosting :) Love the features from last week. Now following you!
ReplyDeleteWhat a gorgeous Easter scrap sheet! Thank you so much for sharing it. And as always, thank you for hosting!
ReplyDeleteThank you for the Easter Scrap Sheet. These are such great images. Thank you for hosting your Linky party.
ReplyDeleteOMG I love the bunny driving the egg tractor. We gave you an award. Come check it out.
ReplyDeleteLooks like another great party! Enjoy--I will.
ReplyDeletehi jenn...i linked up my sugared orange tea cake. i think i will serve it for easter breakfast! thank you for hosting this great linky!
ReplyDeleteJust found your blog and became a follower and I am linking up! Great blog!
ReplyDeletejust became a follower of your blog. I will link something up next week!
ReplyDelete...so glad to meet you Jenn (thank you babble~!!). I linked up and added your button to my links page...can't wait to dig into your site~!
ReplyDeleteThanks for hosting again. I have the stuffed French toast number 39
ReplyDeletethanks so much for hosting! :)
ReplyDelete