Chonky Boys: The Chocolate Chip Cookie Ice Cream Sandwiches that Scream Summer!

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Featuring my thick and nuggy Chonky Boy Chocolate Chip Cookies, these ice cream sandwiches are the stuff that summer dreams are made of.  If you've ever had the Cookie Ice Cream Sandwich at Disneyland , you are going to LOVE these!  These big and bold chocolate chip cookies are based on a recipe from my culinary school studies at Auguste Escoffier, but with a few modifications to give them that Jennuine touch.  They make the perfectas book for a fat slice of real vanilla bean ice cream.  And those mini chips?  You just gotta have that extra cronch! Thank goodness this recipe only makes 8 sandwiches, otherwise I would be eating them for breakfast lunch and dinner.  This way, my big family can help save me from my inner child diet-saboteur.   Print With Image Without Image Chonky Boy Chocolate Chip Cookie Ice Cream Sandwiches Yield: 8 Author: Jenn Erickson Loaded with chocolate chips and buttery, brown-sugary vanilla flavor, these mall-sized cookies form a perfect partnership with a

VELVET CUPCAKES

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LOOKING FOR SOME SENSATIONAL SWEETS FOR YOUR NEXT PARTY OR SPECIAL EVENT? IF YOU HAVE A DISCRIMINATING PALETTE AND AN EYE FOR COUTURE DESIGN, YOU'LL LOVE WHAT OUR FRIEND CONNIE IS DOING AT VELVET CUPCAKES. WE RECENTLY HAD THE OPPORTUNITY TO INDULGE IN SOME OF HER DIVINE CREATIONS. The Lemon Velvet cupcake was the perfect balance of sweet and tart. The cake itself was indeed "velvety". The vanilla cupcake was speckled with real vanilla bean and brought high praise from young and old alike. But euphoria really set in when we had our first blissful bite of the Mocha Java ~ the espresso flavor was intense and married perfectly with the moist and decadent chocolate cake. Hungry yet? To find out more about Connie and her inspired little creations, visit www.velvetcupcakes.org. Her packaging is lovely and the cupcakes travel very well too.

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