"I still love to kiss you goodnight
The thrill of you holding me tight
Grows ever sweeter, the long years between
Since first I kissed you when we were sixteen
I still love the touch of your lips
I can't get too much of your lips
I know when your hair is snowy white
I'll still love to kiss you goodnight"
"I Love You" ~ Bing Crosby
The thrill of you holding me tight
Grows ever sweeter, the long years between
Since first I kissed you when we were sixteen
I still love the touch of your lips
I can't get too much of your lips
I know when your hair is snowy white
I'll still love to kiss you goodnight"
"I Love You" ~ Bing Crosby
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Welcome to
"A Little Birdie Told Me..." Tuesday No. 55!
If you're here to share a craft, recipe or project post,
you'll find the linky and the specifics on how to
join the party after the features below.
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you won't want to miss the $30 Gift Certificate Giveaway to my favorite party boutique
Shop Sweet Lulu.
Shop Sweet Lulu.
Indeed, love is in the air...
...so this week's features are all about making sweet memories for those you love.
From Alderberry Hill
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From Fudge Ripple
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From Shugary Sweets
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From All Artful
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If you've been featured
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If you're a fan of the fun finds, foodie tomfoolery
and crafty shenanigans here at Rook No. 17, would
you take a few seconds to show your support with a
over at Babble?
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Now it's time to link-up and share your creativity!
GUIDELINES FOR GOOD PARTY MOJO:
1) FOLLOW Rook No. 17. Aw shucks, it just makes your host feel appreciated.
2) LINK-UP -- Link-up the URL of a specific post -- craft, recipe, DIY project, or anything else you'd like to show-off. If you have something for sale, please refer to the "Advertising" section.
3) POST THE BUTTON OR A LINK-- Grab the code for the button (below) and paste it into your sidebar or the body of your post.
4) VISIT ONE other link -- Isn't it great, when you're "discovered" by a new fan as a result of linking up to a party? Pay it forward and make someone's day!
5) OPTIONAL - Leave a comment -- I'll comment back -- simple as that.
5) OPTIONAL - Leave a comment -- I'll comment back -- simple as that.
HOW TO:
1) click your cursor in the code box,
2) right-mouse click and "Select All",
3) right-mouse click and select Copy.
4) Paste the code into your sidebar or post.
REMEMBER TO
Visit ONE other link and leave them a comment.
REMEMBER TO
Visit ONE other link and leave them a comment.
The links are featured from newest to oldest,
so everyone gets a chance to go "first".
Hi Jenn! Thanks so much for having me today. Hope your week is fabulous.
ReplyDeleteBest wishes,
Natasha.
I made Snickers for a friend's birthday, but these would be great tucked into kids' Valentine treat bags, too. Enjoy.
ReplyDeleteI added a second link this week...something a little more simple, but just as tasty!
ReplyDeleteJenn, thanks for the feature! Can't wait to see what else gets linked up this week. Have a great one!
ReplyDeleteAs always, thanks for hosting a great linky party!
ReplyDeleteI am getting into the Valentine spirit with all the fun pink and red stuff that has been all over blogland...love the few you featured today too!!! Thank you for hosting every week. (sorry mine got posted twice)
ReplyDeleteHi Jenn
ReplyDeleteI've linked up to my "Pecan Tart".
Thank you for hosting and have a wonderful week of baking :)
Winnie
Jenn, thank you for hosting!
ReplyDeleteThanks for hosting! Have a Sweet Day!
ReplyDeleteI definitely want to plan a fun V-day party this year. I get the best ideas from you. I know my daughter would adore making your luv bugs...and I want to make almost everything I see you make. You're so crafty...I love it. (I know some people don't like to be called crafty...so I apologize if you are one of them!)
ReplyDeletenice recipes
ReplyDeleteAarthi
http://yummytummy-aarthi.blogspot.com/
Hi Jenn, Thanks for hosting. I'm sharing a recipe for Squash Gnocchi with a Curried Fig Butter. Hope you have a great week. I Also hope to see you tomorrow at Whole Food Wednesdays! Have an amazing week.
ReplyDeleteSo many great things to check out this week!
ReplyDeleteI had forgotten Valentine's Day was getting so near! The time is really flying again this year. There's some great inspiration in your features, and in some of the links this week. I'm looking forward to visiting them. I've shared my Favourite Cake Recipes from 2011 from my blog this week. Thank you for hosting, Jenn!
ReplyDeletehi jenn, fabulous features! especially diggin the pretzels... so cute and colorful!
ReplyDeleteHi Jenn! Thanks again for hosting the link party! I finally made it back:)
ReplyDeleteWe don;t celebrate this holiday (we have our own), I wish you a great Valentine's day
ReplyDeleteI've linked up to my "Apple Tart"
Winnie
Thanks so much for hosting - so many great ideas!
ReplyDeleteAnn @ Suburban Prairie Homemaker
(following)
hi jenn...thank you for the feature..because i have been incredibly busy, we have been eating quite a few of those little pizzas this week! i'm glad hubs isn't picky :) hope the kiddos are getting better and your weekend is filled with fun rather than sickness
ReplyDelete