Chonky Boys: The Chocolate Chip Cookie Ice Cream Sandwiches that Scream Summer!

Featuring my thick and nuggy Chonky Boy Chocolate Chip Cookies, these ice cream sandwiches are the stuff that summer dreams are made of.  If you've ever had the Cookie Ice Cream Sandwich at Disneyland , you are going to LOVE these! 

These big and bold chocolate chip cookies are based on a recipe from my culinary school studies at Auguste Escoffier, but with a few modifications to give them that Jennuine touch.  They make the perfectas book for a fat slice of real vanilla bean ice cream.  And those mini chips?  You just gotta have that extra cronch!

Thank goodness this recipe only makes 8 sandwiches, otherwise I would be eating them for breakfast lunch and dinner.  This way, my big family can help save me from my inner child diet-saboteur.  
PrintWith ImageWithout Image Chonky Boy Chocolate Chip Cookie Ice Cream SandwichesYield: 8Author: Jenn Erickson Loaded with chocolate chips and buttery, brown-sugary vanilla flavor, these mall-sized cookies form a perfect partnership with a fat wedg…

WONKATEERS, PROJECT #1: Chocolate Dipped S'more on a Stick

In the first week of December I had the opportunity to meet a wonderful group of kids through the Lyceum of Monterey where I taught a two-day class in Chocolatiering. It was fun; a learning experience for all; and very chocolatey!

I’m hoping that the kids will feel inspired to carry forth with the “Wonkateering” (as we called it) at home. In this spirit, I am authoring a series of posts featuring the recipes we used in class, some tutorials and techniques, and resources for where to buy the tools and specialty items.

The first class focused largely on chocolate dipping and the use of texture and transfer sheets.

We’ll start with my personal favorite: The Indoor S’more.

Indoor S'More on a Stick

Please feel free to ask questions and comment in the field below.  Recipes, Tips and Resources will continue to be posted throughout today and this weekend.

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