Chonky Boys: The Chocolate Chip Cookie Ice Cream Sandwiches that Scream Summer!

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Featuring my thick and nuggy Chonky Boy Chocolate Chip Cookies, these ice cream sandwiches are the stuff that summer dreams are made of.  If you've ever had the Cookie Ice Cream Sandwich at Disneyland , you are going to LOVE these!  These big and bold chocolate chip cookies are based on a recipe from my culinary school studies at Auguste Escoffier, but with a few modifications to give them that Jennuine touch.  They make the perfectas book for a fat slice of real vanilla bean ice cream.  And those mini chips?  You just gotta have that extra cronch! Thank goodness this recipe only makes 8 sandwiches, otherwise I would be eating them for breakfast lunch and dinner.  This way, my big family can help save me from my inner child diet-saboteur.   Print With Image Without Image Chonky Boy Chocolate Chip Cookie Ice Cream Sandwiches Yield: 8 Author: Jenn Erickson Loaded with chocolate chips and buttery, brown-sugary vanilla flavor, these mall-sized cookies form a perfect partnership with a

CELEBRATE FALL WITH PUMPKIN CHOCOLATE CHIP BRIOCHE



The first day of fall snuck up far too quickly for my liking this year. Each year I try to do something special for the family to usher in this special season. With little time, but the itch to create, I came up with this delicious pumpkin chocolate chip brioche. The house smelled heavenly from the autumn spices, and the girls could hardly wait for the molten chocolate chips to cool before snagging one! Fortunately, I was able to squirrel-away a few to share with friends, teachers, and neighbors, before they were all gone!


And, just for fun, here are the "Happy Autumn" gift tags that I made for the occasion using some French sheet music (Aquarelles d'Atumne:  Autumn Watercolors) and a vintage squirrel background from The Graphics Fairy.  I got a kick out of the phonetic similarities between the French word for 'watercolors', Aquarelles, and the French word for 'squirrels', écureuill.


Enjoy!
 

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