Chonky Boys: The Chocolate Chip Cookie Ice Cream Sandwiches that Scream Summer!

-
Image
Featuring my thick and nuggy Chonky Boy Chocolate Chip Cookies, these ice cream sandwiches are the stuff that summer dreams are made of.  If you've ever had the Cookie Ice Cream Sandwich at Disneyland , you are going to LOVE these!  These big and bold chocolate chip cookies are based on a recipe from my culinary school studies at Auguste Escoffier, but with a few modifications to give them that Jennuine touch.  They make the perfectas book for a fat slice of real vanilla bean ice cream.  And those mini chips?  You just gotta have that extra cronch! Thank goodness this recipe only makes 8 sandwiches, otherwise I would be eating them for breakfast lunch and dinner.  This way, my big family can help save me from my inner child diet-saboteur.   Print With Image Without Image Chonky Boy Chocolate Chip Cookie Ice Cream Sandwiches Yield: 8 Author: Jenn Erickson Loaded with chocolate chips and buttery, brown-sugary vanilla flavor, these mall-sized cookies form a perfect partnership with a

Year of the Dragon Red Envelopes & Crafts ~
A Little Birdie Told Me...No. 57

-

Gung Hay Fat Choy!

The Lunar New Year is celebrated in many Asian countries throughout the world and will be celebrated this year from January 23 through February 6.


----------------------------------------

Welcome to 
"A Little Birdie Told Me..." Tuesday No. 57!
If you're here to share a craft, recipe or project post,
you'll find the linky and the specifics on how to 
join the party after the features below.

--------------------------------------

This week's features pay homage to the Lunar New Year and celebrating the Year of the Water Dragon.
--------------------------------------

Printable Red Envelopes
from The Silly Pearl
Year of the Dragon DIY Red Envelope Printable
During the Lunar New Year in China, envelopes containing cash or shiny new coins are given to unmarried people (particularly children).  The red symbolizes luck.  Who wouldn't feel lucky getting one of these adorable envelopes?

...at The Silly Pearl, you'll also find
a recipe for Congee (Jook)
jook
This traditional rice porridge is
Comfort with a capital "C".

--------------------------------------

From Jellyfish Jelly, we have two wonderful Asian New Year projects to make with your kids:

Flying Dragon Puppet

 
Red Lanterns

    ---------------------------------

If you've been featured 
(here or on Facebook)
feel free to grab a "featured on" button
from the sidebar.
---------------------------------

If you're a fan of the fun finds, foodie tomfoolery
and crafty shenanigans here at Rook No. 17, would
you take a few seconds to show your support with a
 
over at Babble?
THANK YOU!

----------------------------------------------

Now it's time to link-up and share your creativity!
GUIDELINES FOR GOOD PARTY MOJO:

1)  FOLLOW Rook No. 17.  Aw shucks, it just makes your host feel appreciated.

2)  LINK-UP -- Link-up the URL of a specific post -- craft, recipe, DIY project, or anything else you'd like to show-off.  If you have something for sale, please refer to the "Advertising" section.

3)  POST THE BUTTON OR A LINK-- Grab the code for the button (below) and paste it into your sidebar or the body of your post.

4)  VISIT ONE other link --  Isn't it great, when you're "discovered" by a new fan as a result of linking up to a party?  Pay it forward and make someone's day!

5) OPTIONAL - Leave a comment -- I'll comment back -- simple as that.

Photobucket


HOW TO:
1) click your cursor in the code box, 
2) right-mouse click and "Select All", 

3) right-mouse click and select Copy. 
4) Paste the code into your sidebar or post.

REMEMBER TO
Visit ONE other link and leave them a comment.


The links are featured from newest to oldest,
so everyone gets a chance to go "first".







Popular posts from this blog

Vintage Folk Art Style Paper Mache Snowman Tutorial

-
Image
With the Christmas tree curbside, and the ornaments all neatly packed away, I'm thankful for my small collection of winter decorations that can be left out a bit longer to grace my home with their snowy sparkle and winter whimsy. I would have loved to have had the time to share this sweet little tutorial earlier in the season, but the holidays were busy (as they always are).  Now that things have slowed down, this may be, perhaps the best time of all to fix yourself a mug of cocoa or coffee and enjoy the process of creating a vintage style paper mache snowman at your leisure.  He is sure to bring smiles to all that behold him, all winter long! This is the snowman that my 7-year old made. The real stick arms were her wonderful idea! This is a fun project t o do with children as well. The process is very simple , versatile, and inexpensive.  The fram e for the figure is ma de from aluminum foil which can be worked into the shape of characters for any occasion .  I&#
Read more

Vintage Style Folk Art Black Cat Halloween Bucket
(made from a $1 plastic pumpkin)

-
Image
One of my favorite characters from vintage Halloween folk art is the black cat ~ always sporting a mischievous look and a cheeky grin.     Last year, I transformed a trio of styrofoam pumpkins from the dollar store into paper mache folk art .   This year, with the same $1 budget in mind, I set to work on a classic blown plastic jack-o-lantern treat bucket -- the same jolly guy that's been around since I was a kid.     Although I'm nostalgic for his familiar orange mug, I thought it would be fun to transform him into a wiley black cat.  So, one afternoon, my daughter and I grabbed an old newspaper and our Mod Podge and set to work... Vintage-style Halloween Folk Art Black Cat 1 blown-plastic pumpkin treat bucket, any color Newspaper Mod Podge or Paper Mache paste E ar template (download HERE ) Heavy card stock or a manilla folder for the ears pencil and scissors Paint brus hes of various sizes Black acrylic paint Assorted acrylic pa
Read more

Recipe: New World German Brown Bread -- "Squaw Bread"

-
Image
I recall, as a child, going to The Chart House restaurant and looking forward to the basket of freshly baked breads.  My favorite was always the dark brown, slightly sweet bread that the servers called "Squaw Bread".  I've heard that a similar bread is served at The Cheesecake Factory.  The name has gone out of fashion, since "squaw" is a derogatory term for a Native American woman.   The history of this bread can in fact trace its roots to Native American origins when German pioneers combined their traditional German Brown Bread recipe with ingredients available to them through trades with the native people during their westward travels. No matter how you slice it, this New World German Brown Bread is easy to bake and so wonderfully delicious to eat.   Print With Image Without Image New World German Brown Bread Yield: 1 large loaf Author: Jenn Erickson Prep time: 1 H & 50 M Cook time: 45 M Total time: 1 H &am
Read more